Cooking an egg in the microwave can be a bit of an adventure! You might end up with a fluffy, quick breakfast or a scrambled mess that resembles something out of a science experiment. Did you know that microwave cooking can sometimes turn eggs into little explosions of protein? That’s because they cook so quickly, and eggs have a tendency to hold onto steam like they’re keeping a big secret. So, if you’re feeling adventurous and have a bit of patience, you might just find a method that works for you. Or, you might end up with a culinary mystery that’ll make you laugh and give you a story to tell at breakfast. Either way, it’s all part of the fun of experimenting in the kitchen!